Top 10 things to cook in an air fryer
It all begins with an idea.
Air fryers are most effective when cooking foods that benefit from quick, circulating heat. These 10 foods are ideal for beginners and produce consistently good results.
1.Chicken Wings
200°C / 400°F
18–22 minutes
Shake or flip halfway.
2. Frozen French Fries
200°C / 400°F
10–15 minutes
Spray lightly with oil for extra crisp.
3. Salmon Fillets
200°C / 400°F
7–9 minutes
Add lemon and black pepper.
4. Sweet Potato Cubes
190°C / 375°F
12–15 minutes
Toss in a teaspoon of oil.
5. Toasted Sandwich
180°C / 350°F
5–6 minutes
Flip once for even browning.
6. Vegetables (Broccoli, Cauliflower, Peppers)
190°C / 375°F
8–10 minutes
Light oil improves texture.
7. Bacon
180°C / 350°F
7–9 minutes
Cook in a single layer.
8. Frozen Nuggets or Spring Rolls
200°C / 400°F
8–10 minutes
No need to thaw.
9. Garlic Bread
180°C / 350°F
4–6 minutes
Keep an eye on browning.
10. Hard-Boiled Eggs (No Water)
140°C / 285°F
14–16 minutes
Cool in cold water after cooking.